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Ethiopia Sidamo Bensa [Washed] - SOE
Ethiopia Sidamo Bensa [Washed] - SOE
Ethiopia Sidamo Bensa [Washed] - SOE
Ethiopia Sidamo Bensa [Washed] - SOE
Ethiopia Sidamo Bensa [Washed] - SOE

    Ethiopia Sidamo Bensa [Washed] - SOE

    RM55.00
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    DESCRIPTION
    Origin: Ethiopia
    Region: Sidama Zone, SNNPR
    Varietal: Gibirinna 74110
    Process: Washed
    Elevation: 1,990 masl
    Roasting Level: Medium-Light
    Tasting Notes: Bergamot, Coconut Candy, Floral

    About the coffee
    Specially grown using Gibirinna 74110, a varietal known for its fruity and floral tones, this coffee yields an aroma of white florals, with a subtle sweetness of coconut candy and pleasant bergamot acidity. 


    Brewing Guide

    Equipment: Espresso Machine
    Dosing: 20g
    Yield: 20 - 25g
    Brewing Time: 25 - 35s


    Equipment : V60
    Dosing : 16g
    Yield : Blooming 30g for 30sec , total yield of 240g
    Brewing Ratio: 1:15
    Brewing Time: 2mins30sec
    Water Temperature : 91 degrees


    REVIEWS

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