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Panama, Carolina Caturra [Natural]
Panama, Carolina Caturra [Natural]
Panama, Carolina Caturra [Natural]
Panama, Carolina Caturra [Natural]
Panama, Carolina Caturra [Natural]
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    Panama, Carolina Caturra [Natural]

    RM50.00
    Shipping calculated at checkout.
    DESCRIPTION

    Region:​ Chiriqui , Boquete
    Elevation:​ 1650 - 1750 MASL
    Varietal:​ Caturra
    Processing: Natural
    Roast Level: Medium light
    Tasting Note​: Peach, Prune, Apple, Silky


    About The Coffee

    The Kotowa farms (which include Finca Duncan – where this coffee was grown) were named by Alexander Duncan MacIntyre, a Canadian who settled in the Boquete region in 1918. Inspired by the high, cool climate of the area, he used the name ‘Kotowa,’ meaning "mountain" in the local Ngobe language, to designate the land that currently composes the Kotowa estate.

    This area is naturally blessed with a climate where the perfect combination of rain, wind, sunshine, clouds and temperature produce an organic coffee with a distinctive character.

    Brewing Guide
    Method :
    Filter V60 Handbrew method
    Dose : 18g
    Yield : 30g for 30 seconds, total yield 280g
    Time : 2 minutes (adjust grind size accordingly)
    Water Temperature : 93 degrees

    ADDITIONAL INFORMATION
    Color: Blue, Purple, White
    Size: 20, 24
    Material: 100% Polyester
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