Espresso Calibration

An introduction to espresso calibration, and you will be exposed to different variables that will affect the calibration. You will be able to improve your calibration skill by tasting the espresso.

This class contains the following content:

• Introduction to calibration
• Variables that affect calibration
  
• Tips to improve calibration skill
  

Course Details:

Duration: 2 hours
Venue: Ghostbird Coffee Company, Seputeh
Pax: 6 pax / class

This class is ideal for:

• Barista / Someone who is new in coffee industry
• Someone who has coffee equipment at home and wants to get the best out of the equipment to brew the perfect espresso

Requirements:

• No experience is required
  

Dates option:

• 04 Apr 2023 (Tuesday), 10:30am
  
• 26 Apr 2023 (Wednesday), 10:30am