Pouring Latte Art is easy when you have a specific micro-foam volume and texture, in this class you will learn how to create the perfect milk to micro-foam ratio. But...
This class is designed to further develop your basic latte art skills to next level. When you already know how to control the pour to do a prefect heart shape...
An introduction to espresso calibration, and you will be exposed to different variables that will affect the calibration. You will be able to improve your calibration skill by tasting the...
An introduction to Specialty Coffee for all baristas and home enthusiasts. You will be exposed to how coffee is grown, processed and roasted, and its affect on flavour characteristics. This class...
Course Details: Date: 1-2 March 2023Time: 9am - 6pmVenue: Ghostbird Coffee CompanyPax: 4Description:SCA Roasting Skills will give you a fundamental understanding of the roasting process, including the roast cycle, how to...
