MERDEKA! MERDEKA! Every year, we tap into our Malaysian spirit with the annual Merdeka Blend! Expect a bold, flavourful concoction — just like how we like our food. Limited edition...
Composition: 80% Brazil Cerrado | 20% Indonesia Simalungun (wet-hulled) Roast Level: Medium DarkTasting notes: Chocolate aroma, Dark chocolate sweetness, Full body, Hazelnut finish Roaster Notes:Crafted with awesome milk coffee in mind,...
Composition: 50% Brazil Salto | 50% Colombia Popayan ReserveRoast Level: Medium RoastTasting Notes: Chocolate nutella, stone fruit, medium body Roaster NoteComforting awesomeness is what we wanted to portray in this...
Composition: 50% Ethiopia Sidamo || 50% Colombia Popayan ReserveRoast Level: Medium RoastTasting Note: Dried apricot, Chocolate, Hint of Floral, Medium body Roaster Note:Crafted with the idea of incorporating fruity, floral...
Composition:50% Ethiopia Kabira (Natural) ll 50% Ethiopia Idido (washed) Roast Level: Medium-Light Tasting notes: Red Apple , Early Grey Tea ,Berry, Brown Sugar ,Floral Roaster Notes: The kind of coffee for those who enjoy a juicy and fruity kind of...
Buying coffee may be a daunting thing, especially when there is just so many to choose from and you don't know where to begin. Worry not as we have just the...
Origin: BrazilRegion: Fazenda SlatoLocation: Carmo da Cachoeira, Sul De MinasVarietal: Yellow BourbonProcess: NaturalElevation: 1230MASLRoast Level: MediumTasting Note: Orange, Hazelnut, Chocolate CaramelAbout the coffeeFazenda Salto is an 800 Ha farm run...
Origin: Colombia Region: Cauca Varietal: Castillo,Caturra, Catimor, Tyica Process: Washed Elevation: 1500 - 2070MASL Roast Level: Medium Tasting Note: Citrus,Black raisin,Cocoa finishingAbout the Coffee Popayan is located in the department...