Products (75)

I WANT YOU ANYWHERE, ANYTIME! Well, what we mean is COFFEE! Our drip bag coffee is a convenient and easy way to brew a cup of cafe style specialty coffee anywhere...

Origin: Panama Region: Chiriqui Varietal: Green-tip Geisha Process: Anaerobic Washed Honey Elevation: 1350 – 1750 masl Roast Level: Light Tasting Notes: Peach, Orange Blossom, Bergamot Weight: 80g About the coffee Senja means sunset...

Origin: PanamaRegion: ChiriquiLocation: Baru VolcanoFarm: SSG, Janson EstateVarietal: Green-tip GeishaProcess: Anaerobic NaturalElevation: 1350 - 1750 maslRoast Level: LightTasting Notes: Pear, Peach Tea, FloralWeight: 80gAbout the coffeeKamala means lotus and the...

Origin: Panama Region: Chiriqui Location: Baru Volcano Producer: SSG, Janson Estate Varietal: Green-Tip Geisha Process: Anaerobic Natural, Anaerobic Washed Honey Elevation: 1,350 – 1,750 masl Roast Level: Light Tasting Notes:...

Origin: Papua New Guinea Region: Kindeng, Western Highlands Farm: Kunjin Plantation Varietal: Arusha, Typica Process: Washed Elevation: 1,500 - 1,800 00MASL Roast Level: Medium Tasting Note: Prune , Black Raisin , Tangerine...

Coffee cupping is a tasting technique that allows us to evaluate coffee quality and characteristics. During this session, you will get to taste your way through beans of different regions, different processing methods and...

Take a deep breath, relax, and embark on a calming sound bath & coffee tasting journey with us. Enjoy a morning filled with healing sound vibrations by Manhong, who will...

This Spring heralds the return of our seasonal filter blend — Takao Blend! Inspired by our founder Thomas’ 3rd-runner-up winning blend at the Takao International Coffee Competition, this season we...