Origin: Tanzania Region: Tres Pontas, Sul De Minas Varietal: Kent, Bourbon Process: Washed Elevation: 1,630 – 1,750 masl Roast Level: Medium-Light Tasting Notes: Golden Raisin, Chestnut, Black Tea About the coffee...
Origin: Indonesia Region: Ratawali, Aceh Gayo, Sumatra Varietal: Typica Process: Wet-Hulled Elevation: 1,500 masl Roast Level: Medium Tasting Notes: Dark Chocolate, Caramel, Spices About this coffee Wet-hulled, or giling basah,...
Our latest seasonal Borneo Blend is proudly 100% Malaysian, composed of Catimor beans grown in the highlands of Ranau, Sabah — a region known for its cool climate and lush...
Origin: BrazilRegion: Tres Pontas, Sul De MinasVarietal: Yellow BourbonProcess: NaturalElevation: 950 maslRoast Level: MediumTasting Notes: Red Apple, Dark Chocolate, Almond Finishing About the coffeeThis Yellow Bourbon comes from Três Pontas in...