Composition: 50% Brazil Caldas Royale | 50% Colombia San Vincent
Roast Level: Medium Roast
Flavour Notes: Nutty Aroma, First Sip Tropical Fruit Acidity, Hazelnut, Second Sip Nutella Milk Chocolate, Medium Body, Creamy Smooth Finish
Roaster Note
Comforting awesomeness is what we wanted to portray in this blend, a lively vibrant acidity that is pleasant on the palate, Nutella chocolate goodness with milk. Balance is everything, as the saying goes “An apple a day keeps the doctor away, a Coffee a day keeps the Owlsome-ness Always!
Brewing Guide
Method: Espresso
Dose: 18g
Yield: 22g
Time: 25-35 seconds (adjust grind size accordingly)
Water Temperature: 93 degrees
We normally use a 7oz cup, double shot espresso for all our coffees.
*for best results, use un-homogenized/fresh milk
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100% Arabica
100% Natural Coffee Bean
Pesticide-Free / No Artificial flavour / Colouring