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Colombia Inmaculada Geisha Washed
Colombia Inmaculada Geisha Washed

    Colombia Inmaculada Geisha Washed

    RM85.00
    Shipping calculated at checkout.
    DESCRIPTION
    Origin: Colombia
    Region: Pichindé, Valle del Cauca
    Farm: Inmaculada
    Producer: Houlguin Family
    Variety: Geisha
    Process: Washed
    Elevation: 1,700 - 2,000 masl
    Roast Level: Medium-Light
    Tasting Notes: Blood Orange, Honey, Jasmine, White Tea

    About the coffee
    Surrounded by the Farallones National Park and nestled in the Andes at 1,700–2,000 metres above sea level, Inmaculada is part of the Holguin Ramos family’s long-standing agricultural tradition, spanning more than 90 years. Their deep connection to the land is reflected in the coffees they produce — carefully cultivated with a focus on quality and expression.
    This washed Geisha is elegant and refined, with hints of blood orange and honey leading into delicate notes of jasmine and white tea. Lovely on both espresso and filter.

     

    Brewing Guide


    Equipment : Espresso
    Dosing :16g
    Yield : 35g
    Time: 20-25s

    Equipment : V60
    Dosing : 16g
    Yield : blooming 30g for 30sec, total yield of 240g
    Brewing ratio : 1:15
    Water temperature : 93℃ hot water
    Brewing time : 2min - 2min15sec

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